As an HCF and Cum Laude Graduate from UNLV, Vildan has continuously achieved milestones, since his first ever Food and Beverage assignment. Currently, Director of Beverage at Resorts World Las Vegas, Vildan has completed his level one Sommelier and Cicerone Certifications. Vildan is a true leader that all of our current students can call a mentor.
Vildan is now giving back to the foundation, by serving as a Board Member.